About us
Equipment for better business
Mishalum Food Equipment exists to make professional kitchen equipment dependable, accessible and properly installed for Nigerian operators.
Our story
From the Surulere equipment market to kitchens nationwide
We started where the trade actually happens — on Lawanson Road in Surulere, Lagos, surrounded by fabricators, importers and the bakers and restaurateurs who depend on them. What we saw was simple: good businesses were losing money on the wrong machines, badly installed.
So we built a company around specification and service, not just selling. We inspect what we import, fabricate stainless steel to customer measurements, and send our own technicians to install and commission every major unit.
Today Mishalum supplies bakeries, restaurants, hotels, caterers, supermarkets and food processors in every state of the federation.
Mission & vision
What drives the workshop
Mission
To supply Nigerian food businesses with reliable, correctly specified equipment — delivered, installed and supported so that no kitchen loses a day of trading.
Vision
To become West Africa's most trusted commercial kitchen equipment partner, matching international standards of engineering and service.
Why customers trust us
Four commitments we don't negotiate
Honest specification
We will talk you out of equipment you don't need.
Real stainless steel
Food-grade 304 where it matters, clearly stated where it isn't.
Installed properly
Gas, electrical and drainage connections done by our technicians.
Reachable afterwards
Spares, servicing and a direct line long after delivery.
Industries served